Traditional Asian Courtship Practices

Traditional Oriental courtship methods are steeped in custom and seated in a solid sense of family. Matchmakers (guma) played a significant role in arranging marriages for the public. Elders and professional matchmakers would cautiously ponder over the couple’s sociable standing, reputation, and financial status. They would then simply evaluate if a meet was feasible. Once a match was made it was necessary to go through a number of marital life traditions ().

Once a few was engaged the groom’s family may present the bride’s family with a set of betrothal gifts or Na Zheng (pinli) and the star of the event price (jia zhuang, t chng). This is probably the most critical etiquette ceremonies since it demonstrates just how much the groom loves his future wife and her spouse and children.

The family members from the bride and groom then chosen an auspicious date for their wedding. It was usually created by a monk or forehead fortune teller. The selection of an auspicious date is essential to ensure that wedding is blessed by the gods and spirits. Actually numbered schedules are recommended, and the month of the Hungry Ghost Happening is avoided.

At the eve of their wedding day the newlyweds would definitely shower along with water blended with pomegranate or toronja leaves. This would be as well as a scalp combing wedding service and a sweet soup incorporating pink glutinous rice circular dumplings (tang yuan ) served in two goblets connected by a reddish colored thread. The groom and bride were then led to the marriage chamber in which they sat to the bed.